Cook
Company: Knightsbridge Capital Corporation
Location: Bonner
Posted on: April 1, 2026
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Job Description:
We Inspire People to Be More Alive About Paws Up Montana: Paws
Up Montana, America’s premier luxury ranch resort, is more than a
workplace—it’s a chance to be part of something extraordinary. The
role of the Line Cook is to prepare and produce culinary items as
instructed in a clean, timely, efficient, and exact manner as
dictated by the direct supervisor. What We Offer: Career
Development and Advancement Opportunities Employee Assistance
Program (5 free counseling sessions) Referral Bonus Program (Get
paid $250 to recruit) Carpool Reimbursement ($5-$20/Day) Employee
Discounts on Merchandise (30% on select items in our retail store)
Employee lunch provided Primary job functions and responsibilities:
Set up station with predetermined mise en place to ensure
everything will be ready for service. Prepare food items for guests
using a quality predetermined method in a timely and consistent
manner. Cook all food according to recipes, quality standards,
presentations standards, and food preparation checklist.
Demonstrate safe and proper use of equipment at all times; Perform
duties in a safe manner. Reduce waste in the kitchen to a minimum.
Understand and implement the basic culinary tasks and procedures
such as first-in, first-out (FIFO), labeling and sanitation.
Monitor all food quality and presentation while preparing food.
Stock and rotate food; alert the Sous Chef regarding low inventory
items. Work on the line, salad station, and prep station or any
other stations as needed. Control the pace of the food orders and
set the tone for the ticket flowing process. Test foods to
determine if they have been cooked sufficiently. Operate, maintain
and properly clean deep fryer, broiler, stove, steamer, food
processor, oven steam table, and flat top grill. Advise in the
preparation of ingredients for cooking, including portioning,
chopping, and storing food. Label, date, store and rotate all
products while maintaining assigned stock levels. Control food
items requested, ensuring stock is maintained without over
production. Demonstrate proper production of food items, working
efficiently to achieve maximum productivity. Assist in the set-up
and breakdown of workstation. Check and ensure the correctness of
the temperature of appliances and food. Follow all company and
safety and security policies and procedures. Cut, trim, bone meats
and poultry for cooking. Practice basic sanitation and stock
rotation and refrigerator cleanliness; keep all work areas clean
and tidy. Supportive functions and responsibilities: Display Paws
Up Montana values and standards. Always demonstrate professionalism
and hospitality to guests and team members. Handle guest
transactions legally, ethically, and confidentially. Maintain a
favorable working relationship with all team members to foster and
promote a positive working environment. Always maintain a clean and
neat appearance. Perform work in a safe and high-quality manner. We
are looking for team members with: High school diploma, GED or
vocational training or job-related course work; Certificate in
culinary arts or relevant field 2 years’ experience as a Cook/Line
Cook Knowledge of world class hospitality and service Valid Food
Handler’s License Valid State Driver’s License with two years’
driving experience If you are passionate about Hospitality and
ready to take on a new challenge at a prestigious resort, we would
love to hear from you. Apply today to join our dynamic team at Paws
Up Montana! Paws Up Montana provides equal employment opportunities
to all employees and applicants for employment and prohibits
discrimination and harassment of any type without regard to race,
color, religion, age, sex, national origin, disability status,
genetics, protected veteran status, sexual orientation, gender
identity or expression, or any other characteristic protected by
federal, state, or local laws. This policy applies to all terms and
conditions of employment, including recruiting, hiring, placement,
promotion, termination, layoff, recall, transfer, leaves of
absence, compensation, and training.
Keywords: Knightsbridge Capital Corporation, Missoula , Cook, Hospitality & Tourism , Bonner, Montana